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Home / Food / / FILIPPO BERIO


FILIPPO BERIO

FILIPPO BERIO KEY FACTS

In 1867 in Luka, Tuscany (Italy) the olive oil producer Filippo Berio created the brand after his name. Over the next forty years, Filippo Berio built up his business and became widely respected for

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EXTRA VIRGIN OLIVE OIL

Obtained directly from olives and solely by mechanical means. With its fruity and natural taste Extra Virgin is considered as the best olive oil and is and ideal condiment to the fresh ingredients

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EXTRA VIRGIN ORGANIC OLIVE OIL

Obtained directly from olives and solely by mechanical means. With its fruity and natural taste Extra Virgin is considered as the best olive oil and is and ideal condiment to the fresh ingredients

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EXTRA VIRGIN MILD

Obtained directly from olives and solely by mechanical means. With mild and delicate flavour. Perfect for:

  • Everyday cooking
  • Delicately flavoured dishes


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EXTRA VIRGIN GUSTO FRUTTATO

Obtained directly from olives and solely by mechanical means. With rich and fruity flavour. Perfect to:

  • Flavour cooked meats
  • Drizzle over freshly cooked pasta

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PURE OLIVE OIL

Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives. Expertly blended, Olive oil has all the attributes of an Extra virgin variety but with a l

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MILD & LIGHT OLIVE OIL

Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives.
Has ultra light texture and very fine taste. Unlike most olive oils, Mild&Light has

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FILIPPO BERIO BALSAMIC VINEGAR OF MODENA

Filippo Berio Balsamic Vinegar is smooth and flavorful, and with a classically light sweetness for which Balsamic Vinegars produced in Modena are world-renowned. Made from late-harvest Modeno grapes a

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FILIPPO BERIO PESTO

Pesto is a popular sauce in the Italian cuisine, made basically from olive oil, basil and cheese…
Green (classic) pesto: with main ingredient basil
Red: with main ingredient sun-dried tomato

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FILIPPO BERIO GRAPESEED OIL

Grapeseed oil obtained from selected grapeseeds by pressing and without the use of chemical substances.
The taste of Filippo Berio Grapeseed oil is extremely delicate, maintains natural taste

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